Helsinki Converts Old Abattoir into Culinary Hotspot
Helsinki's historical slaughterhouse has become the heart of the city's culinary revival, a movement blending innovation and tradition that integrates local foods, pop-up eateries, and urban gardens.
Helsinki's historical slaughterhouse has become the heart of the city's culinary revival, a movement blending innovation and tradition that integrates local foods, pop-up eateries, and urban gardens.
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